Jasmine Oil is derived from the steam distillation process of flowers of the plants. It is obtained from the aromatic herb that was used as an important ingredient in Chinese medicine.
Botany
Jasmine plants belong to the Oleaceae family. The flowers have a pleasing fragrance and are cherished for them. For healthy growth of the plant, they should be exposed to direct sunlight as well as fresh soil.
Comparison Between Organic & Conventional
| How Crop is Grown | Organic | Conventional |
|---|---|---|
| No toxic & persitient pesticides | √ | X |
| No synthentic growth hormones | √ | X |
| No petroleum-based fertilizers | √ | X |
| No cloning | √ | X |
| How Product is Processed | Organic | Conventional |
| No artificial colors or flavors | √ | √ |
| No artificial preservatives | √ | √ |
| No irradiated products/ingredients | √ | √ |
| No GMOs | √ | √ |
Strength of Aroma: A top note of strong aroma, the Jasmine Oil is described to have a sensuous, warm, exotic, intense and sweet smell.
Blends With
Frankincense, Sandalwood, Lemongrass, Geranium, Helichrysum, Melissa, Wild Orange, Rose, and Spearmint essential oils.
